How to Condition Your Dry Hair With Herbs (Buh-bye Harsh Chemicals)
Growing up in India, and my best comfort food was fenugreek leaves soup with lots of garlic and turmeric. Here in London, it’s difficult to find fresh fenugreek leaves. And even if you find it, the process of plucking the tiny leaves is long and laborious. A few days back I brought this bitter-sweet, fragrant…